Khana Commune is an exciting new way to dine in Singapore. Open to all members of the public, it offers authentic dining based in the comfort and intimacy of a chef's home (my home!). Located in Pasir Panjang, table bookings can be made for 1-18 people at a time. Dinners are held at 8pm twice a month on specified dates. $60 a head for a 5-8 course set menu.
You can view pictures and details of previous dinners/menus on this blog and on the Facebook page. Dinner is based on a set-menu, which changes with every dinner I throw, and I will usually post the upcoming menu 1 week before any dinner.
If none of the dates I have confirmed suit you, and you would like to suggest an alternative date, get in touch and we can look into it.
Email me at email@example.com for all enquiries, or even if you just feel like saying hi!
- PRESS: The Straits Times
- This Morning’s Downtown Line Tragedy
- The July Commune
- Supper Club Hunting: Ms. Marmite’s The Underground Restaurant
- The May Commune
- Menu: The March Commune (28.03.2012)
- The Arab Spring Celebration — Singapore Edition
- New dates!
- Coverage: Razor TV on “Anti-Valentines” Day
- Yoga in Singapore: Why I’ve chosen YogaShala
- Menu: Feb 14th & 15th
- Come be my anti-Valentine
- Celebrate the Arab Spring… in Singapore
- 2011 for Khana Commune: One Year in Summary
- An Arab Spring Lunch
- Press: Going With My Gut reviews KC London
- MENU: Communes Thirty One and Two (December 7 & 8)
- Service in restaurants: a small note
- My tekka problems: Solved.
- 30 dinners and the end to an epic year
- 110,259 hits!
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Monthly Archives: December 2010
An inaugural meal. Tonight I hosted my first table of complete strangers. I was nervous but excited. Thankfully, I’ve already hosted a couple of dinners already and tonight was pulled off with less sweat, tears and frantic running around. Thanks … Continue reading →
A quick trip to the maximum city over Christmas weekend, meant stuffing our faces silly. What is there to do in Bombay? Nothing, to the naked eye. What is there to do in Bombay? Too much actually. Bombay is not … Continue reading →
Apologies for the delay – I’ve been busy eating way too much palak paneer in Bombay over this Xmas weekend. The menu for this Wednesday:
So last night, I tried something a little different. Instead of one table of 8, I served 12 guests, spread out on two tables. 8 guests around my beautiful new teak table and another 4 around our pre-existing BBQ table. … Continue reading →
Tonight Khana Commune became Khana Courtyard. I moved the second commune outside to our garden for tonight’s meal. I love outdoor dining, especially on these breezy December nights. Singapore is especially lovely this time of the year…..might as well take … Continue reading →
This little contraption has come a long way. Spotted in a Jerusalem bazaar. Haggled. Disappointed to find price too high. Return back to hostel two hours later to find: my lovely friends had bought it for me. Then began the … Continue reading →